Salmon with Mango Chimichurri | Everyday Food with Sarah Carey

Want to know my secret weapon for spectacular summer cooking? High-impact flavor boosters, like this spicy, herby, and fruity Argentine-inspired sauce. Pair it with simple grilled salmon and you get a fresh, fast, and really healthy dinner that everyone will love. Sarah’s Tip of the Day: Yes, I did say grilled salmon. Don’t be intimidated: Salmon is a hearty fish, so it won’t fall apart. I’ll show you what to do — and what not to do — in the video to make sure the salmon doesn’t stick. I’ll also show you a cool trick for pitting and cutting the mango for the sauce. Subscribe for more easy and delicious recipes: full.sc ————————————————————— Recipe Ingredients: 1 mango, peeled, pitted, and diced small 1 bunch cilantro, finely chopped 1/2 teaspoon red-pepper flakes 1/4 cup vegetable oil, plus more for grilling 2 tablespoons lime juice Salt and pepper 6 skin-on salmon fillets (2 pounds total) Get the Full Recipe: www.marthastewart.com More Seafood Recipes: full.sc ————————————————————— Want more? Sign up to get my video recipe email, served daily. Get recipe emails: www.marthastewart.com Like Everyday Food: www.facebook.com Follow Everyday Food: twitter.com Everyday Food Pinterest: pinterest.com Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she’s also a mom to two hungry kids, so the question

EASY Baked Salmon Filet Recipe

Get over 200 Muscle Building Recipe Ideas at: www.AnabolicCooking.net If you are looking for a quick and easy salmon recipe, try this Baked Salmon Filet. Baked Salmon Nutritional Info 4 oz serving (ie 115 gram serving) 233 calories 14 grams of fat – mostly healthy omega 3 fats 0 carbohydrates 25 grams of protein To make this recipe all you have to do is line a baking sheet with aluminum foil. Grease or spray some PAM on the foil to keep the salmon from sticking. Lay out your salmon filet on the baking sheet. (I like to get my salmon from Costco as they have the best prices around for meats and fish). Add salt, pepper, garlic, and spices according to your personal taste preferences. Bake in the over at 400 degrees for 20-25 minutes (Time will vary depending on how thick the salmon filet is and how well you like it cooked.) Half way through I like to switch the oven to broil and turn on the top heating element. This will help cook the fish from both the top and the bottom. That’s it, simple, quick, and clean up is easy because we used aluminum foil on the baking sheet so there is little mess involved. Give this baked salmon recipe a try for yourself and then leave me a comment below letting me know how you like it. And if you would like to get over 200 delicious & healthy muscle building meal ideas, I suggest you pick up a copy of the Anabolic Cooking Cookbook at: www.AnabolicCooking.net Make sure to friend me up on facebook so we can keep in touch www.facebook.com

Gourmet Salmon cooking made easy

SiouxZ teaches you how to cook her special Sumptuous Salmon for dinner. The secret is in the cross hatching, which allows the salmon to absorb all the wonderful Sioux Z Wow marinade. A special red raspberry glaze, Sioux Z Wow and the Berries, is applied for that final touch. You can purchase our Marinade at www.siouxzwow.com Sumptuous Salmon Recipe 8-12Tbls Sioux Z Wow Gourmet Marinade 2pounds Salmon Fillets, skin on (2 pieces 1pound each) SiouxZ and the Berries Recipe 3Tbls Sioux Z Wow Gourmet Marinade 3Tbls Red Raspberry Preserves Video created by makemevisual.com Music Track title Take Flight License Type: Standard License Composer: Dan Phillipson (PRS – CAE: 552254857) Publisher:Lynne Publishing (PRS – CAE#: 541626758) Track title: Catwalk (BTF) License Type: Standard License Composer: BTF Royalty Free ((none)) Publisher:BTF Royalty Free
Video Rating: 5 / 5